The Yacuri Reserve is located in the southernmost provinces of Zamora Chinchipe and Loja. The contributing producers of Yacurí are second and third-generation coffee farmers who have acquired their knowledge through generations and have recently begun prioritizing quality. Their farms are managed using agroforestry systems, with a strong emphasis on environmental care and minimizing impact.
Producer Type: Community Blend
Partner: Caravela Coffee
Location: Zamora Chinchipe + Loja, Ecuador
Flavor notes: Milk Chocolate, Red Plum, Peach
Varietal/Process: Typica, Caturra / Washed
Yacuri
Weight: 12oz, and 2lbs
Allergen: Roasted and packaged in a facility that contains traces of milk, peanuts, tree nuts, and/or soy